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It was the
fine Sunday morning of 24th Feb 2019 of my Anniversary at 5 am we
visited rather flown for Tiretti Bazaar .
Our denial body from half sleep and Husky eyes was soothed by fine morning breeze
and floating aroma of delicious Chinese cuisine. The variety and fragrance of
Chinese food raise our craving for exploration of Chinese delicacies. We saw pockets of people flocking around each
kiosk. Fascinated, we came closer to find that what the stall’s offered. Very
Chinese looking lady or gentleman selling their home cooked fresh and lovely delicacies!
We found momos or dumplings stuffed with
veg, pork, chicken, or seafood. These are either steamed and served with clear
soup or fried to a crisp and served with a sauce. Delicious and lovely made momos
are best among Kolkata’s finest and sauces are unique and hit your teste buds
delightfully. From coconut balls,
rice and sesame seed sweet balls, sticky rice and even chicken pies fresh
steaming dumplings and fish sui mais to fishball soups, breaded pork chops,
this place is just fare of Chinese authentic lavish delicacy by home-cooks.
The best prevalent kiosk called “Uncle
and Aunty” runs by very, very busy smiling the duo with lots of delicious verity.
After a while we saw people standing around arbitrarily waiting for someone to
arrive. Not long after, really old Chinese lady with a walking stick in her
hand arrived. Quickly we are realised that she sells exotic chicken and pork
pies. When make our first bite in chicken pie then only we can realised that
why people waiting for her, pies are the one of the best thing in ‘City of Joy’
One bite
Tiretti is ecstasy for food lover. This
food festival begins every day from around 6 am for two hours and Sunday is
special in respect of duration and variety. If you are in Kolkata please visit
Tiretti Bazar, it is a very different experience in all respect. It’s a promise
that Tiretti satisfies your taste buds and heart as amusingly as a reputed
Chinese restaurant in the city.
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